Kampala: Traditional Ugandan Cooking Class & Meal
Discover Uganda’s rich culinary heritage in this hands-on cooking experience. Learn to make matooke, chicken luwombo, and groundnut luwombo using traditional techniques—from market to plate.
Highlights
- Learn to cook Chicken Luwombo, a traditional Ugandan dish
- Discover the history and significance of this centuries-old royal dish
- Enjoy a communal meal with authentic Ugandan sides and local drinks
- Take home a recipe booklet to recreate the dish wherever you are
- Experience Ugandan hospitality, culture, and tradition in a unique way
Booking Process
- Select your preferred date for the activity.
- Add the activity to your cart and proceed to checkout.
- Complete the booking form with your details.
- Make the payment to confirm your booking.
- Receive a confirmation email with all the details of your activity.
Important Information
- Immerse yourself in East African culture with a hands-on Ugandan cooking class where you'll prepare Chicken Luwombo, a traditional banana leaf-steamed stew, and enjoy a family-style meal. Then, head to Rwanda’s Kinigi village to experience local life—try basket weaving, sample traditional foods and beer, enjoy Intore dancing, and learn about herbal medicine and sustainable community development.
Additional Options
- Let your host know if you have any dietary restrictions beforehand, and make sure to wear comfy clothes that are good for cooking. You'll be in a clean, safe, and hygienic kitchen, and feel free to snap some pics — just bring your camera or phone to capture the fun!
Dates & Times
June 2025
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$21.00
per personDuration:
3 Hours
1
ParticipantsKampala: Traditional Ugandan Cooking Class & Meal—
$21.00
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